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Career map

Pick the role you do now. You get the roles that ask for the same skills, what carries over, and what you would be missing — from the occupational data, not from a guess about how careers go.

Showing Food Service Managers — pick another

Accountant Data Analyst Registered Nurse Sales Executive Software Engineer Actuaries Advertising and Promotions Managers Agricultural Engineers Airline Pilots, Copilots, and Flight Engineers Architects, Except Landscape and Naval Chefs and Head Cooks Chemical Engineers Chemists Civil Engineers Claims Adjusters, Examiners, and Investigators Compliance Officers Computer and Information Systems Managers Computer Systems Analysts Construction Managers Cost Estimators Customer Service Representatives Database Administrators Data Scientists Dispatchers, Except Police, Fire, and Ambulance Editors Electricians Environmental Engineers Farmers, Ranchers, and Other Agricultural Managers Financial and Investment Analysts Financial Managers First-Line Supervisors of Retail Sales Workers Flight Attendants Food Service Managers General and Operations Managers Geoscientists, Except Hydrologists and Geographers Graphic Designers Heavy and Tractor-Trailer Truck Drivers Human Resources Specialists Industrial Engineers Industrial Production Managers Information Security Analysts Insurance Underwriters Lawyers Loan Officers Lodging Managers Logisticians Machinists Management Analysts Marketing Managers Market Research Analysts and Marketing Specialists Mechanical Engineers Medical and Health Services Managers Medical Scientists, Except Epidemiologists Network and Computer Systems Administrators Operations Research Analysts Personal Financial Advisors Petroleum Engineers Pharmacists Pharmacy Technicians Power Plant Operators

Management

What Food Service Managers shares with other roles

Food Service Managers lists 10 skills. Each role below shares at least one of them.

Chefs and Head Cooks

3 shared skills

Carries over

Menu DevelopmentFood Cost ControlVendor Negotiation

You would be missing

HACCP CertificationCulinary Techniques (Sauté, Braise, Butchery)Kitchen Inventory ManagementStaff SchedulingServSafe CertificationRecipe StandardizationBanquet & Catering Operations

Role guide Map from here

What does not travel

No role above lists these. That is the honest half of "your skills are transferable" — worth knowing before you plan around them.

Food Safety Certification (ServSafe)Inventory ManagementPOS Systems (Toast, Square)HACCP ComplianceLabor SchedulingHealth Code ComplianceStaff Training & Development

Being straight about it

What this map is not

An edge here means the occupational data lists the same skill for both roles. It does not mean people move between them, or that one leads to the other.
There is no timeline, no salary and no difficulty rating, because nothing in this dataset measures any of those.
Skills come from O*NET, ESCO and India's NCO. They describe the occupation as catalogued, not any particular job advert.
A missing skill is a gap in the catalogue's terms, not a verdict on you. You may already have it under a different name.

A shared skill is only worth something if your resume shows it

Score the resume you have against the role you are aiming at, and see which of these skills it actually evidences.

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